The following dishes are highly recommended by of chef. They are noted for their aromatic blend of herbs and spices lending each dish a natural taste and richness.
Tikka Massala
Marinated pieces of tender meat, cooked in the tandoori and served in an aromatic tomato based sauce.
Chicken
£7.99
Chicken
£7.99
Lamb
£8.25
Lamb
£8.25
Passanda
Boneless prime chicken/lamb roasted in the tandoor and then blended with a rich butter and tomato based cream sauce.
Chicken
£7.60
Chicken
£7.60
Lamb
£7.99
Lamb
£7.99
Chilli Massala Spicy
Prime chicken/lamb roasted in the tandoor and blended with hot rich spices.
Chicken
£8.10
Chicken
£8.10
Lamb
£8.35
Lamb
£8.35
Butter Chicken
Boneless chicken pieces cooked in the clay oven, served with a special butter based sauce of cream and tomatoes.
£7.65
£7.65
Garlic Chicken
Tender chicken briskly fried in a rich sauce of garlic, onion and cumin seeds.
£7.55
£7.55
Jalfrezi Spicy
A hot dish of chicken/lamb cooked with fresh green chillies and special herbs.
Chicken
£7.60
Chicken
£7.60
Lamb
£7.99
Lamb
£7.99
King Prawn Massala
King prawns roasted in the tandoor and then blended with a rich butter and tomato based cream sauce.
£11.25
£11.25
Kharie
Tender pieces of chicken/lamb cooked with capsicums, onion and tomatoes. Served in traditional Kharie.
Chicken
£7.95
Chicken
£7.95
Lamb
£8.25
Lamb
£8.25
Shahi Chicken Korma
Chicken pieces cooked in yoghurt with spices. A very mild dish.
£8.10
£8.10
Makhani
Made with fresh cream in a savoury sauce with tomato base, garnished with fresh coriander.
Chicken
£7.65
Chicken
£7.65
Lamb
£7.99
Lamb
£7.99
Nepoli
Medium dish with mango, cream and almonds in a rich sauce.
Chicken
£7.65
Chicken
£7.65
Lamb
£7.99
Lamb
£7.99